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2016

A. Oulhaj, Jernerén, F., Refsum, H., A Smith, D., and de Jager, C. A., “Omega-3 Fatty Acid Status Enhances the Prevention of Cognitive Decline by B Vitamins in Mild Cognitive Impairment.”, J Alzheimers Dis, vol. 50, no. 2, pp. 547-57, 2016.

2017

C. A. de Jager, Msemburi, W., Pepper, K., and Combrinck, M. I., “Dementia Prevalence in a Rural Region of South Africa: A Cross-Sectional Community Study.”, J Alzheimers Dis, vol. 60, no. 3, pp. 1087-1096, 2017.

2021

H. Jakubowski, Zioła-Frankowska, A., Frankowski, M., Perła-Kaján, J., Refsum, H., de Jager, C. A., and A Smith, D., “B Vitamins Prevent Iron-Associated Brain Atrophy and Domain-Specific Effects of Iron, Copper, Aluminum, and Silicon on Cognition in Mild Cognitive Impairment.”, J Alzheimers Dis, vol. 84, no. 3, pp. 1039-1055, 2021.

J. Perła-Kaján, Włoczkowska, O., Zioła-Frankowska, A., Frankowski, M., A Smith, D., de Jager, C. A., Refsum, H., and Jakubowski, H., “Paraoxonase 1, B Vitamins Supplementation, and Mild Cognitive Impairment.”, J Alzheimers Dis, vol. 81, no. 3, pp. 1211-1229, 2021.