Biblio
“Investigating the efficacy of ergothioneine to delay cognitive decline in mild cognitively impaired subjects: A pilot study.”, J Alzheimers Dis, vol. 102, no. 3, pp. 841-854, 2024.
, “The Association between Mushroom Consumption and Mild Cognitive Impairment: A Community-Based Cross-Sectional Study in Singapore.”, J Alzheimers Dis, vol. 68, no. 1, pp. 197-203, 2019.
, “Effectiveness of a Personalized Brain-Computer Interface System for Cognitive Training in Healthy Elderly: A Randomized Controlled Trial.”, J Alzheimers Dis, vol. 66, no. 1, pp. 127-138, 2018.
, “Neuropsychiatric and Cognitive Subtypes among Community-Dwelling Older Persons and the Association with DSM-5 Mild Neurocognitive Disorder: Latent Class Analysis.”, J Alzheimers Dis, vol. 62, no. 2, pp. 675-686, 2018.
, “No Effects of Black Tea on Cognitive Decline Among Older US Men: A Prospective Cohort Study.”, J Alzheimers Dis, vol. 65, no. 1, pp. 99-105, 2018.
, “Psychosocial Risk and Protective Factors and Incident Mild Cognitive Impairment and Dementia in Community Dwelling Elderly: Findings from the Singapore Longitudinal Ageing Study.”, J Alzheimers Dis, vol. 57, no. 2, pp. 603-611, 2017.
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